Celebrate Christmas by the sea with our festive menu, available from 27th November to 18th December.

Created by Head Chef, Scott Heath with the season in mind, the menu is perfect for Christmas gatherings, whether you’re joining us with family, friends or colleagues.

Book your table by 12th October and enjoy a complimentary bottle of bubbles for the table.

Our festive menu is available to view on our ‘eat’ page.